Most professionals pursue continuous learning and professional development at least once a year.
According to a 2016 Pew Research Center study (the most recent data available), 63 percent of employed professionals sought out education related to their profession in the …
This summer I had the opportunity to conduct research in Werth Lab on extracellular vesicles(EVs) and their effect on the immune system. Werth lab primarily focuses on research relevant to the treatment of …
I am Reginald Kwarteng, a rising sophomore at Penn’s College of Arts and Sciences, and I am currently planning to major in Biology. During the semester, I have had the chance to participate in …
This summer, I worked at a neuroscience research lab under the guidance of Professor Martha Farah. Specifically, I looked through the UK Biobank, a massive database filled with patient information, and tried to find …
This summer I had the opportunity to work as a research assistant in ModLab, a subgroup in GRASP. The lab focuses on modular robotics, which are robots that consist of numerous simple modules that …
Hertha Maria Torre Gallego, COL ’24, Madrid, Spain
Introspective, wistful, and intense — that is how I remember the months I spent working on my college applications. Yet, as an international student from Spain, I also found the process difficult and …
This summer, I was glad to have the opportunity to continue my work at the Jurado Lab at Perelman’s Department of Microbiology. Coming into Penn as an aspiring physician-scientist, I’d always hoped to hone …
When it’s our first day at a new job, we tend to have all the questions. And If you know me or you’re familiar with my career advice (or if I’ve ever been your direct report!), you may know that …
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Nutritional psychiatry is a rapidly rising field of research that has so much potential in shaping brain health. Ever since indulging in Dr. Uma Naidoo’s book This is Your Brain on Food: An Indispensable …